Spices, lentils and pantry
Garam masala: what is in it and how to use it
Garam masala is a warm South Asian spice blend. See the usual spices, when to add it, how it differs from curry powder and Sri Lankan curry powder, and storage.
Spices, lentils and pantry
What curry leaves, cardamom, tamarind, coconut milk, pandan and the main lentils are, how to use them and what to swap when you run out.